Dustin (Carol's friend from Oregon), truly experienced Romania by taking a bite of pigskin (with hair follicles still in tact and what he's currently holding in his hand) and drank tuica (kind of Romanian whiskey) from my bloc neighbors.
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Roasting a pig
NOTE: Pictures are really graphic (could've been more graphic)!!
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Roasting pork chops (not from the same pig).
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MSG with french fries... mmm...
1 comment:
Ahh, what can't Johnny's Seasoning Salt make taste even better?
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